Sri Lankan Food Recipes. Learn to cook Sri Lankan food!Sri Lankan Food Recipes from Ariyawathi. http://srilanka-foods.blogspot.com/
Learn to prepare (cook) Lunu Miris - (Chilli Sambal)
Last time I posted how to cook "Kiribath". This time I'm going to tell you how to prepare "Lunu miris". Lunu Miris is widely used in Sri Lanka as an accompaniment to hoppers and Kiribath.
What you need (Ingredients)
250grams Small Red Onions, 5 Table Spoons Dry chilli powder , 5 tablespoon crushed Maldive fish,Salt to taste,Lime juice
How to prepare (cook)
Mix the sliced onion, chili powder and Maldive fish. Add lime juice and salt mix thoroughly. Serve with Kiribath or Hoppers.
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